SAL
Sustainable Agriculture of Louisville
ABOUT
We aim to create a joyous, diverse, and sustainable community of well-nourished people and well-compensated farmers and food workers.
One of our a-maiz-ing initiatives is the annual planting of the 3 sisters crops (corn, beans, and squash). These plantings are at various farms and gardens in and near Louisville and nourish our members and partners, as with annual Nixtamal (Hominy-Tortilla) Festivals.
Another initiative is Garden Camp, which takes place during the month of June. With 15-20 campers, age 7-12 each week, we tell stories, garden, cook lunch, process other delicious food, play games, and swim.